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Hyatt Gold Passport
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Hyatt Gold Passport
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- Enjoy free nights with no blackout dates
- Receive special recognition
- Enjoy exclusive privileges
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Meeting Planning
- Meeting Planning
- Meeting Rooms
- Book a Meeting
- Meeting Equipment
- Meeting Catering
- Group Room Reservations
Hotel Information
Find and Plan Your Meeting
Book online or request pricing for more information.
Book online or request pricing for more information.
Overview
Choose to host your next meeting, conference or special event in one of our wide range of sophisticated Chicago event spaces and be treated to the extraordinary culinary skills of our highly acclaimed, award-winning catering chefs. Our Chicago, Illinois hotel catering staff brings creativity and excitement to each dish, making a winning combination of elegant, creative cuisine and uncompromising catering service for corporate events, fundraisers, weddings, social events and board meetings.
Onsite Catering
When everything simply has to be perfect, you can be confident that our expert Chicago hotel catering staff will take care of every detail. Trust your most special occasions to Hyatt Regency Chicago, including: Continental breakfasts; elaborate banquets and theme parties; coffee breaks; delightful lunches; spectacular hors d’oeuvres; ethnic specialties; classic buffets; plated dinners; chef stations; boxed lunches, themed picnics and more.
Personal Preference Dining®
Take advantage of our new and exciting Personal Preference Dining®. This unique dining choice lets your guests select their own entrée at your function. Each diner is offered a choice from four options, allowing them to choose the main course that best suits his or her own taste. Ask your Convention Service Manager for more details.
Meet our Chef
Our Executive Chef, Robert Lang, came to Hyatt Regency Chicago after spending several years working in locales from Europe and Israel to the Caribbean and Hawaii. Classically trained at the hotel school Bad Gleichenbuerg in Austria, Chef Lang lends his exceptional talents to all our hotel’s banquets, catering events and our in-house restaurants. Chef Lang was named Hyatt’s Chef of the Year in 2006.
Catering Menus
Summer Catering Menu
Spring Catering Menu
Fall Catering Menu
For more information, please submit a request directly to our professionals. Someone will return your query promptly.